Now Choose From 3 Wonderful Options!
- No Sugar Alcohols
- No Polydextrose
- Diabetic-Friendly
- No Sugar Added
Light fluffy pancakes with 1-2 net carb per serving. Easy to make and enjoy. From the folks at Dixie Diner.As a low carber, sometimes you want pancakes but not just any pancakes. Dixie Diner now gives you 3 great options for low carb pancakes!
- Regular - the original formula - hearty low carb pancakes great when eggs and bacon start to get boring. Package makes 16 servings.
- Banana Supreme - An amazing variation to the standard pancakes... and no syrup is needed! Just add cream & egg (or use the fat free label version) and have eight delicious banana pancakes in a flash. Package makes 8 servings.
- Blueberry Cream - Just add cream and egg (or see the fat free label directions) to get eight luscious blueberry pancakes. Real blueberries add the special touch with this great fast and easy mix and you don't even need the syrup! Package makes 8 servings.
Regular Nutrition Facts
- Serving Size 1 Pancake (8.4g dry)
- Servings Per Container 16 pancakes
- Calories 17
- Calories from Fat 1
- Total Fat 0g
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 158mg
- Total Carbohydrate 3g*
- Dietary Fiber 2g*
- Sugars 0g
- Protein 3g
Ingredients: Soy protein concentrate, wheat bran, pure vegetable fiber, dried egg white, wheat flour, corn starch, whey protein, oat fiber, calcium acid phosphate, bicarbonate of soda, low glycemic monosaccride, low glycemic fruit concentrate, vanilla powder, silica.
* Net carbs as listed by the manufacturer on the package = 1 gram per serving.
Made in a plant that processes soy, eggs, milk and peanuts.
Banana Supreme Nutrition Facts
- Serving Size 1 Pancake (9.9g dry)
- Servings Per Container 8 pancakes
- Calories 22
- Calories from Fat 1
- Total Fat 0g
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 1mg
- Sodium 139mg
- Total Carbohydrate 5g*
- Dietary Fiber 3g*
- Sugars 0g
- Protein 3g
Ingredients: Soy protein concentrate, dried banana, wheat bran, pure vegetable fiber, dried egg white, wheat flour, corn starch, whey protein, oat fiber, dried blueberries, calcium acid phosphate, bicarbonate of soda, low glycemic monosaccride, low glycemic fruit concentrate, vanilla powder, silica.
* Net carbs as listed by the manufacturer on the package = 2 grams per serving.
Made in a plant that processes soy, eggs, milk and peanuts.
Blueberry Cream Nutrition Facts
- Serving Size 1 Pancake (9g dry)
- Servings Per Container 8 pancakes
- Calories 19
- Calories from Fat 1
- Total Fat 0g
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 2mg
- Sodium 137mg
- Total Carbohydrate 4g*
- Dietary Fiber 3g*
- Sugars 0g
- Protein 3g
Ingredients: Soy protein concentrate, wheat bran, pure vegetable fiber, dried egg white, wheat flour, corn starch, whey protein, oat fiber, dried blueberries, calcium acid phosphate, bicarbonate of soda, low glycemic monosaccride, low glycemic fruit concentrate, vanilla powder, silica.
* Net carbs as listed by the manufacturer on the package =1 gram per serving.
Made in a plant that processes soy, eggs, milk and peanuts.
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